Home » Recipes » Ingredients » Grapeseed oil

Grapeseed oil

Grapeseed Oil

 Grapeseed oil (which, exactly as its name implies, is extracted from grape seeds) is a good alternative in dairy-free baking and can easily be substituted for fats in a recipe such as melted coconut oil, vegetable oil or butter. I was pleasantly surprised to find this in my local Walmart (I live in a fairly small town), and was interested to try it out in my recipes.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s