Home » Appetizers and Snacks » Chocolate Peanut Butter Oatmeal Balls

Chocolate Peanut Butter Oatmeal Balls

chocolate oat balls**Update 12/4/13: I have reduced the amount of palm sugar in this recipe from 1/2 c. to 1/3 c., and I like it even better!

In a desperate attempt for 1) a good on-the-road snack, and 2) something to fix the “need-chocolate-now” moments…I made these no-bake oat balls. Bear in mind this is a slightly rough estimate, as I did not measure most of the ingredients very exactly 🙂

1 c. gluten free rolled oats
2 T. unsweetened cocoa powder
1/3 c. coconut palm sugar
1/2 c. natural creamy peanut butter
1/2 c. coconut oil
1/2 t. vanilla

Combine all ingredients very well. Roll into 1-1 1/2″ balls and refrigerate.
Makes about 12-14 snack balls.

(This post was shared on Gluten Free Fridays.)

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